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Pipes & Tobacco
What Are You Smoking Right Now?
Anyone else into Black Cavendish?
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<blockquote data-quote="Brewdude" data-source="post: 158558" data-attributes="member: 1723"><p>Most of my experience with Cavendish has been in so called "Danish" blends, which seemed too OTT sweet and cloying. </p><p></p><p>OK, so that was many years ago before I took my pipe hiatus for about 10 years. Been back for a couple years now and need to revisit my likes and dislikes more thoughtfully. Many tastes I once had that many years ago may or may not apply today. So I'll go forward with an open mind. (How's that for a pc opening? LOL!)</p><p></p><p>I've also realised that Cav plays a role in several of the blends that I like right now, namely GLP Haddos Delight (unsweetened) and Peterson Old Dublin. So it seems that Cav does play a role in my present preferences.</p><p></p><p>While the former several examples probably don't show Cav in a forward role, when used as a condimental tobac and not as a flavor foward addition I have a much easier time dealing with it.</p><p></p><p>In general, overly sweet (or shall I say unnaturally sweet) blends are like anathema to me. Some of my memory of sweetened Black Cav and Danish blends clearly derives from this.</p><p></p><p>As always, YMMV.</p><p></p><p>Smoke what you like my brothers . It's all good.</p><p></p><p>Cheers,</p><p></p><p></p><p>RR</p></blockquote><p></p>
[QUOTE="Brewdude, post: 158558, member: 1723"] Most of my experience with Cavendish has been in so called "Danish" blends, which seemed too OTT sweet and cloying. OK, so that was many years ago before I took my pipe hiatus for about 10 years. Been back for a couple years now and need to revisit my likes and dislikes more thoughtfully. Many tastes I once had that many years ago may or may not apply today. So I'll go forward with an open mind. (How's that for a pc opening? LOL!) I've also realised that Cav plays a role in several of the blends that I like right now, namely GLP Haddos Delight (unsweetened) and Peterson Old Dublin. So it seems that Cav does play a role in my present preferences. While the former several examples probably don't show Cav in a forward role, when used as a condimental tobac and not as a flavor foward addition I have a much easier time dealing with it. In general, overly sweet (or shall I say unnaturally sweet) blends are like anathema to me. Some of my memory of sweetened Black Cav and Danish blends clearly derives from this. As always, YMMV. Smoke what you like my brothers . It's all good. Cheers, RR [/QUOTE]
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What Are You Smoking Right Now?
Anyone else into Black Cavendish?
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