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Message: <blockquote data-quote="tiltjlp" data-source="post: 176977" data-attributes="member: 548">If anyone decides to gather wild deer tongue, dry it completely, and use a food chpper to turn it into very small flakes. When adding it to a blend, start by using 3-5%, up to about 10-12.5%, and make sure to mix it very well with your tobacco of choice. It really isn't meant to be sprinkled on top of a bowl, as it will turn bitter. While many folks sait tastes somewhat like vanilla, other only get an herbal sence.As for Crooner, All cube cuts contain a lot of hidden, inner moisture. You need to dry it quite a bit for it to stay lit. And you'll need to use the gravity fill method.</blockquote>