Hello, Daniel. I was under the impression that snuff-taking was more common in the UK. Perhaps that's just the stereotype of the 18th century British fop.
(No offence, sir. Every culture has its clowns. We tend to elect ours to office.) In my region of the US, snuff is nearly unknown. To make matters worse. a recent law prohibits the US Postal Service from shipping any smokeless tobacco, including snuff. Of course the Royal Mail is not bound by this restriction, so any snuff I wish to order (even American) must come to me from England. Absurd. Luckily for me. my next-door neighbor, who first introduced me to snuff, laid down a vast supply prior to the law taking effect.
In answer to your question, I like Gawith Apricot as well. It's one of the few imports that's available at my local tobacconist. I also enjoy a pinch of Toque Peppermint first thing in the morning, or when I'm feeling drowsy. I admit a certain fondness for some of the Wilsons of Sharrow florals, such as Lavender and Rose. A bit of high dry toast, or its domestic cousin, Navy Scotch, is good when I'm craving a smokey nicotine hit. I'm not too fond of chocolate up my nose, and I haven't tried Red Bull. Indian snuff's are quite peculiar. I need to be in the mood for curry.
I've experimented with German schmaltzlers, with varying degrees of success. Zweifacher got its own thread here. A bit of everything, I suppose! I guess I just like variety. Perhaps I should add Red Bull to the rotation.
Like you, I've found snuff to be an excellent means of nicotine management while quitting cigarettes. I suppose we've really only shifted the vector of our addiction, but it sure smells a lot nicer.