Forums
New posts
Search forums
What's new
New posts
Latest activity
Members
Current visitors
Log in
Register
What's new
Search
Search
Search titles only
By:
New posts
Search forums
Menu
Log in
Register
Install the app
Install
Forums
Community
The Round Table
L. J. Peretti: raw materials.
JavaScript is disabled. For a better experience, please enable JavaScript in your browser before proceeding.
You are using an out of date browser. It may not display this or other websites correctly.
You should upgrade or use an
alternative browser
.
Reply to thread
Help Support Brothers of Briar:
This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
Message
<blockquote data-quote="Zeno Marx" data-source="post: 620279" data-attributes="member: 1211"><p>They used McClelland for sure. Likely STG as well, or as a substitute for McClelland.</p><p></p><p>I wish I was a blender. I've tried a few times...halfheartedly...and it is not within my capacities. It seems like it would be simple, but I don't think it is. I wish I was a blender because I would be sending examples of my skills to a lot of shops. They're all going to be scrambling for new recipes and substitutes. Having this skill, even with dwindling resources, would seem to be a hot commodity right now. Or heck, a hobbyist farmer (is there such a thing?). I watch the Ag Report every weekend, and farmers are filling in the gaps for heritage grains and veggies. I'd have to think small tobacco farmers could make a go of it at times like this. Correct me if that assumption is way off base. Just seems like some of the gaps are waiting to be filled by new blood.</p></blockquote><p></p>
[QUOTE="Zeno Marx, post: 620279, member: 1211"] They used McClelland for sure. Likely STG as well, or as a substitute for McClelland. I wish I was a blender. I've tried a few times...halfheartedly...and it is not within my capacities. It seems like it would be simple, but I don't think it is. I wish I was a blender because I would be sending examples of my skills to a lot of shops. They're all going to be scrambling for new recipes and substitutes. Having this skill, even with dwindling resources, would seem to be a hot commodity right now. Or heck, a hobbyist farmer (is there such a thing?). I watch the Ag Report every weekend, and farmers are filling in the gaps for heritage grains and veggies. I'd have to think small tobacco farmers could make a go of it at times like this. Correct me if that assumption is way off base. Just seems like some of the gaps are waiting to be filled by new blood. [/QUOTE]
Insert quotes…
Verification
Post reply
Forums
Community
The Round Table
L. J. Peretti: raw materials.
Top