Justinicus
New member
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- Jun 29, 2008
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Gentlemen,
I've recently returned to pipe smoking after a long hiatus. Not that I was an old hand in the past... So I guess this is my second time around being a noob. However, something's been happening that I don't remember from my pipe days in my early 20s.
About 3/5ths of the way through a bowl, the taste starts to go off. Less rich, complex flavor, more... ash. I have a harder and harder time keeping it lit. I'll flip it and tap out the ash, re-tamp the tobacco a bit, and relight if necessary. I might do this two or three times per bowl. When I'm down to about the bottom third, it tastes terrible and looks like charcoal. I give up at this point and scrape it out.
I'm always shocked at this point how much tobacco charcoal is in the bottom of the bowl. I usually use a meerschaum-lined Dr. Grabow, and the bowl is about an inch deep. I'll have usually about a third of an inch of this crud at the bottom. I know it didn't burn away to nothing in the old days, but I'm pretty sure I remember mostly ash instead of coal at the bottom of my bowl.
Smoking method: Pack with the old three-phase method -- fill it, pack lightly. Fill it again, pack medium. Fill it again and pack firmly. Then I light it, it expands, and I tamp it back down to a medium-firm pressure. Commence smoking. As I notice less smoke on the draw, I tamp it a bit more while puffing. I often heat up the pipe a good bit -- the bowl will get a wee bit uncomfortable to hold, at which point I stop/slow considerably to let it cool. Could that be causing the charcoal effect? Or is this all normal?
Thanks for reading!
I've recently returned to pipe smoking after a long hiatus. Not that I was an old hand in the past... So I guess this is my second time around being a noob. However, something's been happening that I don't remember from my pipe days in my early 20s.
About 3/5ths of the way through a bowl, the taste starts to go off. Less rich, complex flavor, more... ash. I have a harder and harder time keeping it lit. I'll flip it and tap out the ash, re-tamp the tobacco a bit, and relight if necessary. I might do this two or three times per bowl. When I'm down to about the bottom third, it tastes terrible and looks like charcoal. I give up at this point and scrape it out.
I'm always shocked at this point how much tobacco charcoal is in the bottom of the bowl. I usually use a meerschaum-lined Dr. Grabow, and the bowl is about an inch deep. I'll have usually about a third of an inch of this crud at the bottom. I know it didn't burn away to nothing in the old days, but I'm pretty sure I remember mostly ash instead of coal at the bottom of my bowl.
Smoking method: Pack with the old three-phase method -- fill it, pack lightly. Fill it again, pack medium. Fill it again and pack firmly. Then I light it, it expands, and I tamp it back down to a medium-firm pressure. Commence smoking. As I notice less smoke on the draw, I tamp it a bit more while puffing. I often heat up the pipe a good bit -- the bowl will get a wee bit uncomfortable to hold, at which point I stop/slow considerably to let it cool. Could that be causing the charcoal effect? Or is this all normal?
Thanks for reading!