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<blockquote data-quote="JimInks" data-source="post: 592112" data-attributes="member: 2673"><p>Relaxing after three wonderful plates of spaghetti and meatballs dinner with two freshly made apple turnovers and a bowl of vanilla bean ice cream for dessert. I'm close to finishing this bowl of Ascanian No. 1 in a straight smooth dark brown 1930s (Comoy’s) The Exmoor Pipe 283 chubby Rhodesian with a tapered black vulcanite stem. Ice water and bergs is my drink.</p><p>[ATTACH=full]10452[/ATTACH]</p></blockquote><p></p>
[QUOTE="JimInks, post: 592112, member: 2673"] Relaxing after three wonderful plates of spaghetti and meatballs dinner with two freshly made apple turnovers and a bowl of vanilla bean ice cream for dessert. I'm close to finishing this bowl of Ascanian No. 1 in a straight smooth dark brown 1930s (Comoy’s) The Exmoor Pipe 283 chubby Rhodesian with a tapered black vulcanite stem. Ice water and bergs is my drink. [ATTACH type="full"]10452[/ATTACH] [/QUOTE]
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