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Brothers of Briar

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Relaxing after a wonderful salad, a pound and a half of striped bass, and snow peas dinner with strawberries for dessert. I'm smoking year 2014 FVF in a much cherished smooth, brown straight grain three quarter bend 1979 Becker M 4 heart brandy with a black acrylic saddle stem. Community Coffee, neat, is my drink.

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