Burma Rifles

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Joshamee Gibbs

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Patience never was one of my virtues.
So the Rifles lasted 15 days in the press (as opposed to the original six weeks I had planned), cracked 'er out this afternoon and will be letting 'er cool down and breathe for a couple days before she goes in one of my skookum choochers.
Man oh man does it smell goooood!
That's six ounces of 'baccy, right there, boys...

press1.jpgpress3.jpgpress2.jpg
 
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Patience never was one of my virtues.
So the Rifles lasted 15 days in the press (as opposed to the original six weeks I had planned), cracked 'er out this afternoon and will be letting 'er cool down and breathe for a couple days before she goes in one of my skookum choochers.
Man oh man does it smell goooood!
That's six ounces of 'baccy, right there, boys...

View attachment 22198
If I may ask, what is that apparatus? I looked up "brick press" but I don't see anything that resembles the photo.

Tanks!
 
If I may ask, what is that apparatus? I looked up "brick press" but I don't see anything that resembles the photo.

Tanks!
That is what's technically known as a "pollen press" amongst the greenleaf smokers. They use it for making hashish.

Li'l ol' innovative me, on the other hand, uses it to make tobacco plugs, (Oh the horror!) I just slang'd it into the term "brick press" because the plugs come out as hard as a brick...

That particular model can be found on ebay by typing this into the search bar:
ROSITEK MPP2 MANUAL PRESS

press3.jpg
 
Ah, ok. I looked up a "how to" video. For cannabinoid products the process is very intricate with all the preheating and boiling.

{For some reason this post got trapped in the Approval Queue. Probably the one word hitting a censor of some kind. - Carlos}
 
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Ah, ok. I looked up a "how to" video. For cannabinoid products the process is very intricate with all the preheating and boiling.

{For some reason this post got trapped in the Approval Queue. Probably the one word hitting a censor of some kind. - Carlos
@Neo the process for tabac is simpler. Figure out what you want in a finished flavor profile, buy and blend the corresponding component tobaccos, press for two weeks or more. Add heat as an option.
@Carlos Greenleaf seems to slip past the censors easier than some other words :ROFLMAO::ROFLMAO::ROFLMAO:
 
That is what's technically known as a "pollen press" amongst the greenleaf smokers. They use it for making hashish.

Li'l ol' innovative me, on the other hand, uses it to make tobacco plugs, (Oh the horror!) I just slang'd it into the term "brick press" because the plugs come out as hard as a brick...

That particular model can be found on ebay by typing this into the search bar:
ROSITEK MPP2 MANUAL PRESS

View attachment 22281
That's a nice brick and the press is impressive. I got a similar result, though less dense, with an empty vegetable can, some big washers, and a c-clamp. I like plugs, so may graduate to a better method.
 
That's a nice brick and the press is impressive. I got a similar result, though less dense, with an empty vegetable can, some big washers, and a c-clamp. I like plugs, so may graduate to a better method.
Thanks, Swede.
I have a friend who uses candy tins and C-clamps, puts out a decent puck shaped crumble cake.

These Rositeks are coming down in price. I paid $100 for mine and have seen them as low as $83. Yet there can't be $50 worth of material in them. If you've got a friend with a machine shop and access to a decent scrap yard you could probably build one for way less.
 
Care to share the recipe? Thanks
Surely
Burma Rifles
Sutliff SPS-2013 Zurich Delight 20%
Sutliff 707 Sweet Virginia 20%
Cornell & Diehl Dark Fired Kentucky 20%
Cornell & Diehl Latakia 10%
Cornell & Diehl Izmir Turkish 10%
Green River Black Cavendish 20% (misted w/ 30% Anise solution)

Two weeks in the press, medium heat 24/7.
 
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