dshpipes
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If you've spoken to me at all, you know how staunch a proponent of the uncoated chamber I've been. Well, recent events have changed that. Let me explain.
First was Todd Johnson's youtube video demonstrating that a bowl coating actually offers a great deal of protection against burn out.
<iframe width="560" height="315" src="https://www.youtube.com/embed/kcDMaHT1khI" frameborder="0" allowfullscreen=""></iframe>
After watching this video, I was swayed, but not entirely convinced. I mean, the distance of the briar slabs from the candle flame was very small and the temperature at the tip of a candle flame is approx. 1300 deg F, much hotter than your average smoldering tobacco (tobacco combusts around 550 F). Even though this video clearly illustrates that a bowl coating helps protect briar against burnout, I doubt that temperatures would often get high enough to burn through a chamber with reasonably thick walls. "Nah, uncoated is still better," I thought.
Enter Abe Herbaugh. I had the immense pleasure of meeting Abe this weekend at the Smoker's Haven Event in Columbus, OH. Not only is Abe a great guy, but he makes an incredible pipe. Well, I couldn't help myself and picked up a Danish Billiard from his selection of pipes, even though it sported a bowl coating. This is the first pipe that I've purchased since I bought a Rad Davis around Christmas of 2011 and the first pipe in a long time to break my rule of "must be bare to buy."
Well let me tell you how surprised I was when I lit this pipe. From the first bowl, it smoked like it was already broken in. I've been a major proponent of breaking in a pipe from bare briar to really get the tobacco and the briar to meld together, but if I can get a smoke this good right off the bat, I wonder if there's a need to start off bare. After the first bowl, which I filled to the top and smoked to the bottom, there was a substantial amount of cake clinging to the heel of the chamber. I've always had a very hard time getting cake to build effectively in the heel of chambers with bare walls. After the second and third bowls, the cake had established itself very evenly all around the chamber, including in the heel.
I've been in awe of this discovery. Although, admittedly, this isn't the first time it's happened to me. I dismissed the first time as a freak circumstance. A few years ago, I purchased a pipe from Thomas James Richards which behaved almost exactly as Abe's pipe did.
Now that I've experienced this twice, I find it to be less likely a freak accident. As a matter of fact, this weekend I learned that Abe and Tom use the same recipe for their bowl coatings. This is the bowl coating recipe that Nate King and Premal Cheddha use as well.
You mean a bowl coating actually does what artisans say they do?! I'm shocked.
Well, gentlemen, I'm a convert. With generosity, the recipe was shared with me and, once I complete a brief period of experimentation to get my recipe spot on, bowl coating will become standard on DSH Pipes. A bare chamber will remain an option, of course.
This decision has not been reached hastily. I've spent plenty of time weighing the pros and cons of bare over coated chambers. Recent evidence and experience have proved enough for me to undig my heels and accept that this new direction will be best for the pipes and for those who will enjoy them.
I want to thank TJ, Premal, Abe, Tom, and Nate for showing me what can be achieved when a pipe maker takes bowl coating seriously.
First was Todd Johnson's youtube video demonstrating that a bowl coating actually offers a great deal of protection against burn out.
<iframe width="560" height="315" src="https://www.youtube.com/embed/kcDMaHT1khI" frameborder="0" allowfullscreen=""></iframe>
After watching this video, I was swayed, but not entirely convinced. I mean, the distance of the briar slabs from the candle flame was very small and the temperature at the tip of a candle flame is approx. 1300 deg F, much hotter than your average smoldering tobacco (tobacco combusts around 550 F). Even though this video clearly illustrates that a bowl coating helps protect briar against burnout, I doubt that temperatures would often get high enough to burn through a chamber with reasonably thick walls. "Nah, uncoated is still better," I thought.
Enter Abe Herbaugh. I had the immense pleasure of meeting Abe this weekend at the Smoker's Haven Event in Columbus, OH. Not only is Abe a great guy, but he makes an incredible pipe. Well, I couldn't help myself and picked up a Danish Billiard from his selection of pipes, even though it sported a bowl coating. This is the first pipe that I've purchased since I bought a Rad Davis around Christmas of 2011 and the first pipe in a long time to break my rule of "must be bare to buy."
Well let me tell you how surprised I was when I lit this pipe. From the first bowl, it smoked like it was already broken in. I've been a major proponent of breaking in a pipe from bare briar to really get the tobacco and the briar to meld together, but if I can get a smoke this good right off the bat, I wonder if there's a need to start off bare. After the first bowl, which I filled to the top and smoked to the bottom, there was a substantial amount of cake clinging to the heel of the chamber. I've always had a very hard time getting cake to build effectively in the heel of chambers with bare walls. After the second and third bowls, the cake had established itself very evenly all around the chamber, including in the heel.
I've been in awe of this discovery. Although, admittedly, this isn't the first time it's happened to me. I dismissed the first time as a freak circumstance. A few years ago, I purchased a pipe from Thomas James Richards which behaved almost exactly as Abe's pipe did.
Now that I've experienced this twice, I find it to be less likely a freak accident. As a matter of fact, this weekend I learned that Abe and Tom use the same recipe for their bowl coatings. This is the bowl coating recipe that Nate King and Premal Cheddha use as well.
You mean a bowl coating actually does what artisans say they do?! I'm shocked.
Well, gentlemen, I'm a convert. With generosity, the recipe was shared with me and, once I complete a brief period of experimentation to get my recipe spot on, bowl coating will become standard on DSH Pipes. A bare chamber will remain an option, of course.
This decision has not been reached hastily. I've spent plenty of time weighing the pros and cons of bare over coated chambers. Recent evidence and experience have proved enough for me to undig my heels and accept that this new direction will be best for the pipes and for those who will enjoy them.
I want to thank TJ, Premal, Abe, Tom, and Nate for showing me what can be achieved when a pipe maker takes bowl coating seriously.