glpease
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- Dec 11, 2007
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Interesting data point. A friend who does pipe restorations was recently sent a pipe made by a well-known, reputable maker, to have the coating removed, and some other things taken care of. Behind the blackness of the coating was apparently a rather dramatic fissure, filled with something "epoxy-like", and hidden behind the coating. So much for it not being used to hide things. (It surprised me to hear of it - I've always felt the same way, that reputable makers don't use coatings to hide flaws. Now that I know that it's been done at least once, by at least one maker -an ardent defender of coatings, by the way - I'm not sure I'd be so cavalier with my trust in the future.)Cartaphilus":1ndtozc3 said:Not all bowl coatings are equal, some granted can add a bad taste, some don't to me.
The question is which do and don't and, some people may just be sensitive to bowl coatings and some not.
The biggest reason for a bowl coating is for insurance that the pipe smoker won't burn the bowl out and the maker doesn't have to replace it. It's not used to cover up or hide things most the time as some may think, not by reputable makers. [...]
As for the stuff "protecting" the briar, I remain skeptical. The only two pipes I've owned that burned out were both coated with the dreaded silicate coating that I despise so much. (See the articles cited above.) Further, one pipe maker's "interesting" display of the efficacy of his bowl coatings actually served more to demonstrate the fire-retardant nature of raw briar, which was able to withstand a direct ca. 1300˚ flame for over two and a half minutes before it began to smolder. I cannot imagine a smoker generating that sort of heat, whilst still keeping a tongue in his head.
If there are flaws in the wood, no magical coating will help...
But, yeah. Overall, still not a fan, though organic coatings are transparent to the tobacco's taste, overall, and in some cases do make the break-in a little easier.