TCnBham
Active member
- Joined
- Mar 24, 2012
- Messages
- 33
- Reaction score
- 0
I have found myself with several different tins open at the same time, mostly 50g tins, but some 100g as well, so I have a question for you more experienced pipers.
As a general type rule, how long will an open tin stay "fresh" before you need to jar it.
Same question, but with a larger zip lock bag of leaf.
What is the consensus of opinion on what kind and what size jars to use. Pint sized Mason Jars? That seems to be about the smallest I can find without spending a bunch of $$$
When you jar, do you include one of those humidifier disc things?
If one of your tins has become dry, is it a good idea to jar it and stick a disc in there, moistened with distilled water, of course?
If you have an unopened tin, will it stay moist indefinitely?
As a general type rule, how long will an open tin stay "fresh" before you need to jar it.
Same question, but with a larger zip lock bag of leaf.
What is the consensus of opinion on what kind and what size jars to use. Pint sized Mason Jars? That seems to be about the smallest I can find without spending a bunch of $$$
When you jar, do you include one of those humidifier disc things?
If one of your tins has become dry, is it a good idea to jar it and stick a disc in there, moistened with distilled water, of course?
If you have an unopened tin, will it stay moist indefinitely?