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Brothers of Briar

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Not far from finishing this bowl of Stokkebye Highland Whiskey in a 2013 slight bend grain etched briar John Barrett Volcano with a walnut shank and a black plastic stem. Taking a work break to fed Molly, and rest my back.
 
Part way through this bowl of Sutliff Prince Albert Match in a 1980s straight smooth Big Ben pot with a nickel band and a black vulcanite saddle stem. Going back to work.
 
Finished work, did some snacking, and am enjoying my last smoke of the day, which is year 1999 Edgeworth Ready Rubbed in a 2015 Basil Meadows black sandblasted billiard with an aluminum band and a pearl red acrylic tapered stem. Reading baseball box scores.
 
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Crazy The Cherry Connection.
 
2013 Samuel Gawith Best Brown Flake in a GBD Conquest pedigree. Bought this pipe at my first Richmond CORPS show in 2009 and it remains one of my best smokers.

 
Post run pool smoke, ‘01 Xmas Cheer in a Bruyere St. Claude dublin with ice water.
 
Just finished smoking year 2014 Edward G. Robinson's Pipe Blend in a 2014 Basil Meadows smooth slight bend squashed tomato with an aluminum band and a black pearl acrylic stem.
 
Part way through this bowl of late 1960s Sir Walter Raleigh in a smooth three quarter bend 1979 made in Israel billiard with a black vulcanite tapered stem. This smoke will get interrupted by lunch at some point. A bottle of Sierra Mist is my drink.
 
Smoking some cult blood red moon in a sms 1/2 bent meer. Plus smoking 3 racks of baby back ribs on a old 1970’s Weber kettle and enjoying a very cold pbr
 
Now smoking Stokkebye Natural Dutch Cavendish in a 1970s medium bend smooth Ben Wade Golden Walnut freehand with a black vulcanite stem.
 
Now smoking D&R Raccoon’s Accent in a pre-1980s straight dark brown Comoy's Sandblast 186 billiard with a black vulcanite tapered stem. Ice tea and bergs is my drink.
 
Half way through this bowl of C&D Stovepipe in a 1979 no name French briar smooth full bend egg with a black vulcanite tapered stem. Ice water and bergs is my evening drink.
 
Enjoying this beautiful spring morning with some Louisiana Red in a Kirk Bosi poker with coffee.
 
We were guests to a relative in a village to celebrate the Greek Easter. In the below photos is just an example of what happened [i can't show the whole scene] there.

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We ate and drunk a lot, we dance [according to the GR custom we break some dishes] and fire with shotgun a lot of times.

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I am smoking Skandinavic Vanilla while drinking chamomile for "detoxification".
 
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