The spicy qualities of the Yenidje and Syrian Latakia combine in very subtle nuances that at times remind me; almost of Indian 'khorma' dishes, very soft and agreeable. The VA and Maryland blend nicely and keep it mellow, slightly sweet and cool
Dark Strong Kentucky is a real treat! I have a couple of 100g tins aging now and one open that I treat myself to from time to time.jhuggett":1accg9kk said:After a long week at work I wanted to treat myself so I checked out the cellar for something new. I finally decided to crack a tin of Orlik Dark Strong Kentucky. I have no idea how old it is as it was given to me but I've had it for a couple years. Any how I just fired it up in a Peterson 80s and I love it. What a shame this isn't readily available as I could see this being in my permanent rotation.
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