What Are You Smoking Pages.

[Ranger107]

2nd bowl is CS Shepherds Pie in a Pete system B42 smooth bent apple with more CR coffee. Need to get my butt in gear. Wife wants to make a run to the market before we head out to the ranch.

 

[Swede]

C&D Steamworks in a Peterson rusticated standard system 309.

 

[JimInks]

Just finished smoking early 2000s Edward G. Robinson's Pipe Blend in a 2014 Basil Meadows smooth slight bend squashed tomato with an aluminum band and a black pearl acrylic stem in the military mount style.

 

[EZONSLOW]

Smoking a Caminetto rusticated billiard with MB symphony and a mug of Peet`s dark roast coffee.
I had a terrible night at work , I got home very late. I spent a good part of the night arguing with my boss. He advertises freshly cooked food ,made on the premises. Literally everything that was made last night was bought frozen from Costco!
He told me I should be grateful,it`s less work for me. I told him ,you should write a book- How to destroy a catering business...

 

[Swede]

DGT of Steamworks in a Pete on top of a fesh dark fired leaf. That stuff smells so good

 

[EZONSLOW]

Smoking a Bari Wiking bent Rhodesian with Capt black royal blend and an 8 o`clock k-cup. It`s been raining all day,making my arthritic back act up.

 

[JimInks]

Passing the quarter mark of this bowl of year 2013 Capstan Blue Ready Rubbed in a smooth dark brown post-WWII Comoy’s Grand Slam 340 patent billiard with a tapered black vulcanite stem. Have had a very busy day. Watching the Rangers-Astros game.

 

[JimInks]

Smoking a Caminetto rusticated billiard with MB symphony and a mug of Peet`s dark roast coffee.
I had a terrible night at work , I got home very late. I spent a good part of the night arguing with my boss. He advertises freshly cooked food ,made on the premises. Literally everything that was made last night was bought frozen from Costco!
He told me I should be grateful,it`s less work for me. I told him ,you should write a book- How to destroy a catering business...

Reminds me of a friend who worked a KFC a couple years ago. Their chickens are frozen, and he was told as long as the chickens are less than three months old, use them. He started looking for another job the next day. I don't eat fast food, but if I did, I'd never eat at a KFC.

 

[Ranger107]

Half way through a pre dinner bowl of Benediction in a Design Berlin 1/2 bent dublin. Oolong tea aside.

 

[EZONSLOW]

Smoking a Poul Winslow bent apple with MB 7 seas regular blend and a decaf k-cup. It`s probably the last smoke of the day for me,did not get much sleep last night and I have another cold coming on, to join the back pain.
Hopefully tomorrows a better day!

 

[JimInks]

Half way through this bowl of Erik Stokkebye 4th Generation Evening Flake in a smooth medium bend 2021 Peterson Ebony POTY 4AB No. 422/500 military mount with a silver cap and a tapered black vulcanite AB stem. Ice water and bergs is my drink.

 

[Balisong]

Slept the afternoon away and just finished dinner, wild caught salmon and pan roasted broccoli. Starting my second pipe of the day, GLP Westminster in a bent Apple Diplomat along with a Winter Spiced Downeast Hard Cider.

 

[Balisong]

I don't eat fast food

I'm with you on that one! I'm also becoming sensitive to restaurant and catered food, we were at a wedding reception catered barbecue and it took three days to recover from the food additives!

 

[JimInks]

Relaxing after a wonderful salad, chicken legs and sugar snap peas dinner with strawberries for dessert. I'm close to finishing this bowl of year 2012 Rolando’s Own in a smooth straight early ‘60s Lane era “William Conrad” Charatan Executive Extra Large stretch apple with diagonal channel cuts on the lower right and left of the bowl along with a black vulcanite double comfort saddle stem. Watching the D-Backs-Phillies game.

 

[JimInks]

I'm with you on that one! I'm also becoming sensitive to restaurant and catered food, we were at a wedding reception catered barbecue and it took three days to recover from the food additives!

Not to mention the high sodium content. Anyone who even thinks about a diet should avoid fast food. Once in a blue moon, we go out for pizza, but by and large home cooking is healthier, cheaper, and often tastes better. Restaurant prices are too high for my budget anyway, so I'm ahead of the game.

 

[mosin1932]

First smoke of the day I have been so busy! It was unseasonably hot today, got to almost 80. Some Erinmore flake in a medico gold crest billiard. I can hear the highschool stadium from my back patio, and it sounds packed so it must be homecoming I'm guessing. I never follow sports, but it's the same school my wife and I went to so go Pelicans!

 

[JimInks]

Enjoyed a tasty golden delicious apple, and am smoking Watch City SEPC 2023 in a small slight bend black sandblast 2000 D.R. Ardor Urano Ninfea author with a silver spigot military bit and a tapered black acrylic stem. This is a private blend for my Sunday zoomers.

 

[RudyN]

Boswell Magnum Blend in a Peterson 312.

 

[JimInks]

A quarter of the way through this bowl of Watch City American Cut Plug Mixture in a year 2021 straight black sandblasted Peterson Ragaire 150 bulldog with a unmounted army mount tapered acrylic cumberland fish tail stem.

 

[JimInks]

Last smoke of the day is year 2014 Edgeworth Ready Rubbed Match in a 1970’s smooth Savinelli Non Pareil 9574 Hungarian with a horn ferrule and a black vulcanite stem. Haven't smoked this pipe in a long time, so I'm giving it some work. Reading while this bowl lasts.