What are you snuffing?

[tslots]

Bernard Doppelt Fermentiert

:shock:   Wow.  Rich stewed fruit aromas in the tap box.   In the nose it's just too hard to describe as there is so much going on.   All sorts of fruit, chocolate, caramel, smokiness, etc.    If OM Lambic was made in a porter / stout style, it might be close.

 

[DrumsAndBeer]

Bernard Doppelt Fermentiert

:shock:   Wow.  Rich stewed fruit aromas in the tap box.   In the nose it's just too hard to describe as there is so much going on.   All sorts of fruit, chocolate, caramel, smokiness, etc.    If OM Lambic was made in a porter / stout style, it might be close.

That's a good one. Beware, it dries quickly in the tapbox..

 

[idbowman]

Bernard Doppelt Fermentiert

:shock:   Wow.  Rich stewed fruit aromas in the tap box.   In the nose it's just too hard to describe as there is so much going on.   All sorts of fruit, chocolate, caramel, smokiness, etc.    If OM Lambic was made in a porter / stout style, it might be close.

That's a good one. Beware, it dries quickly in the tapbox..

I've never had a box last long enough for me to find out. Hands down, my favorite Schmalzer...no exaggeration, I probably get around 5 days out of each tap box. If I'm not using it exclusively, maybe 8 at the max.

Thankfully it's (1) inexpensive and (2) something I think of as "seasonal," cold weather snuffs, so I'm not hoovering it up all year long.

 

[tslots]

I can't see myself doing a Schmalzler on a daily basis, so I'll just transfer from the tap box to a jar for better storage. Really good though.

PG Apricot to start my day ... followed by a 50/50 mix of WoS Peach Melba and Toque Toffee.

Good mix. Peaches up front, slowly fading to the toffee over 10-15 min.

 

[DrumsAndBeer]

Tom Buck this afternoon.

 

[tslots]

OM Lambic

 

[Blackhorse]

Just got freshies of Viking Dark and Black Magic in...but will wait to open til priors are MT. My go to and D Island items for sure. Doing more now.

 

[tslots]

WoS French Carotte

 

[idbowman]

Tom Buck with some Earl Grey this morning*.
At work it's lookin' like a OM Lambic kind of day.



*Whenever I drink, see, or read "Earl Grey," I always think of good ol' Harlock ("Nightcap in an Ascorti.  Earl Grey on the side.").  I hope he's well, wherever he is.

 

[tslots]

PG Apricot

WoS Peach Melba + Toque Toffee (1:2 ratio)

 

[tslots]

OM Suzette

:bom:

 

[DrumsAndBeer]

Toque Cheese & Bacon

 

[Blackhorse]

I don't know DnB...snorting a bacon cheeseburger just seems a little...um, extreme.

 

[DrumsAndBeer]

I don't know DnB...snorting a bacon cheeseburger just seems a little...um, extreme.

This is remarkably strange flavor. Honestly, it smells like smoked blue cheese. It really isn't bad at all..

 

[Blackhorse]

Ooh. Blue Cheese and Bacon Burger...my favorite!

 

[DrumsAndBeer]

DeKranslingse AP Snuiff

 

[tslots]

McChrystals O&G

Medium to fine grind, good moisture level.  Tin aroma is menthol with a touch of ammonia.  :shock:
Still, I forged ahead.   Very little burn, initial blast of menthol with a nice cooling sensation afterward.   Mild to moderate nic level.   Overall very pleasant and soothing.

 

[tslots]

PG Apricot

 

[gravel]

McChrystals O&G

Medium to fine grind, good moisture level.  Tin aroma is menthol with a touch of ammonia.  :shock:
Still, I forged ahead.   Very little burn, initial blast of menthol with a nice cooling sensation afterward.   Mild to moderate nic level.   Overall very pleasant and soothing.

O&G is good.

 

[tslots]

F&T Santo Domingo